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Posts Categorized: New Items


Dairy-free Frozen Desserts

February 27, 2019

So Delicious Dairy Free has introduced a line of Oatmilk Frozen Desserts, which are dairy-free, certified gluten-free, certified vegan and Non-GMO Project Verified. Full story

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Food Colorant

February 27, 2019

Chr. Hansen has commercialised a new vegetable variety – the Hansen sweet potato Ipomoea batatas – using traditional breeding methods to create a natural red alternative to carmine. Full story  

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Green Tea Matcha Bar

February 21, 2019

Nestlé will launch its KitKat green tea matcha bar in Europe, responding to consumer requests to make innovative KitKat flavours available outside Japan. Full story

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Espresso Monster

February 21, 2019

Coca-Cola European Partners (CCEP) is expanding its Monster Energy portfolio in the UK with the launch of a new ready-to-drink coffee drink range, designed to appeal to coffee drinkers and energy drink lovers alike. Full story

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Canned Wines

February 21, 2019

British start-up Nice aims to disrupt the wine industry with the launch of a pale rosé and a sauvignon blanc in cans, rolling out to 600 Sainsbury’s stores. Full story

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Mushroom-based Snack

February 15, 2019

US mushroom producer South Mill Champs has launched a new mushroom-based snack brand, as a response to the rise in popularity of plant-based snacking. Full story  

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Plant-based Bowls

February 15, 2019

Said to create an “entirely new category of plant-based snacks,” Worthy’s new Blendie Bowl blends fruits, veggies, legumes and chia together in a bowl that can be sold either shelf-stable or chilled. Full story

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Plant-based Bars

February 15, 2019

Ohi Food Co. has launched a superfood dense peanut butter bar that is said to offer a modern take on traditional health bars without preservatives and chemical additives. Full story

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Ice Creams with Cookie Dough Cores

January 31, 2019

Ben & Jerry’s has launched three new cookie-dough ice cream varieties with “gobs” of cookie dough running down the center of each pint. Full story  

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